Latest Blog Posts

IFBTA Brings Food and Beverage Professionals Together with New Programs

The International Food and Beverage Technology Association (IFBTA) announced today the newest programs added to its growing roster of industry resources including a TechCamp certification...

Restaurant Technology Standards Now Available via RTN

Technology became table stakes during the pandemic and continues to be, as restaurants unlock ways to meet consumer expectations to be served whenever, wherever and...

Inside the Mind of Smoothie King’s CIO

In this thought-provoking interview, Chris Andrews, CIO of Smoothie King, shares business, technology, and leadership insights. His effectiveness as CIO lies in his cross functional...

International Food and Beverage Technology Association Adds Industry Leaders as New Board Members

Washington, D.C., November 16, 2020 – The International Food and Beverage Technology Association (IFBTA) announced the newest addition to the association, appointing five food and...

Jolt and the IFBTA