Parlour Pizza and Pioneering Tech

Rob Grimes September 23, 2025

Get ready for an electrifying journey through innovation, pizza, and entrepreneurial spirit with Jason Wade, Vice President of Strategic Operations at Parlour Pizza! In this TechBytes episode, Jason pulls back the curtain on a business model that defies traditional industry boundaries, showcasing how technology and creativity can transform multiple sectors simultaneously.

Imagine a company that seamlessly operates across pizza, brewing, cannabis beverages, and more – that’s the world of Parlour Pizza’s parent company. Jason takes listeners on a fascinating exploration of how modern businesses can leverage technology to create unique customer experiences. From developing proprietary dough-spinning machines that replicate hand-stretching techniques to exploring cross-brand marketing strategies, this episode is packed with innovative insights.

Ever wondered about pickle pizzas? Jason reveals the story behind this unexpected culinary creation, sharing how a collaboration with a local pickleball franchise led to a viral menu item. He candidly discusses the challenges of casual dining technology, contrasting it with quick-service restaurant approaches and highlighting the importance of maintaining personal customer interactions.

The conversation doesn’t just stop at pizza. Jason provides intriguing perspectives on emerging markets like cannabis beverages, discussing regulatory challenges and the importance of responsible marketing. His background with Papa John’s and experience across multiple industries offers a unique lens into technological innovation in hospitality.

Don’t miss this extraordinary conversation that proves business innovation knows no boundaries. Tune in and get inspired by the intersection of technology, food, and entrepreneurial spirit!

Available on Spotify | Apple Podcasts | YouTube | iHeartRadio